This fresh fish restaurant offers one of the most cost-effective seafood bowls in Tokyo, Japan. Directly operated by a middleman wholesaler in Toyosu, this popular restaurant offers fresh and reasonably priced delicious fish. The Asaichi Tsukiji Donburi is a powerful visual feast with snapper, egg, scallop, shrimp, crab claws, Pacific bluefin tuna, Indian tuna, octopus, salmon roe, negitoro, salmon, kampachi, seared tuna, and seared pickled tuna on top. In addition, the freshly cut fish all taste fresh, and the tuna in particular is melt-in-your-mouth delicious. To enter the restaurant smoothly, it is recommended to line up before it opens.
02:49 Salmon
05:37 Dried Sea Bream
08:19 Dried Kampachi (yellowtail)
10:31 Bigeye tuna (fencing)
10:37 Shrimp for Kaisen Chirashi
11:34 Tuna kama and kama-moto (fillet part)
11:44 HOKKEI
13:43 Making sushi rice
14:58 Removing fences of Pacific bluefin tuna
15:48 Preparation of shime saba (shime saba)
16:14 Slicing of the fish into small waves
17:13 Kaisen Chirashi (sushi rice with seafood)
18:11 DISHING KAMPACHI
20:55 Tuna sliced into pieces
21:09 Boiled fish being cooked
21:34 Soup of yellowtail cooking
22:45 Hidden knife
24:42 Filleting of shime saba (mackerel)
25:38 Raw oysters
25:47 Dish of horse mackerel
27:08 Simmered mackerel in miso
27:46 Cooking of horse mackerel
30:26 Negitoro donburi (Negitoro bowl) 980 yen, tax not included
31:17 “Umaidon” (bowl of rice topped with rice and other ingredients) 1,490 yen, tax not included
32:58 “Arao soup” 430 yen, tax not included
33:11 “Tsukiji Maguroya Teio-don” (bowl of rice topped with tuna) 1,880 yen, not including tax
33:22 Tsukiji Tunoya Teio-don: “Genki Tokusemori” (special rice bowl)
34:04 “Oyako kojiko koshi donburi” (rice bowl with oyako and fish) 980 yen, tax not included
34:33 Ara-jiru (fish guts soup) 430 yen, not including tax
36:07 “Today’s fresh fish bowl” (taiyo-don) 1,180 yen, not including tax
36:42 Kaisen Chirashi (chirashi with fresh seafood), served on a bed of rice 950 yen, tax not included
36:51 “Asaichi tsukiji donburi” (bowl of rice topped with fish and vegetables) ¥1,790, not including tax
37:14 Daikon with totsu
38:33 Shio shio
40:00 Sashimi with abalone
Store name: Noguchi fresh fish shop (Noguchi Sengyoten)
Genre: Seafood rice bowl, seafood, dining room
TEL: 03-5608-0636
Reservation availability
Reservations not accepted
Address: River Heights Wako 1F, 4-6-9 Higashikomagata, Sumida-ku, Tokyo
transportation:
A 3-minute walk from Honjoazumabashi Station on the Toei Asakusa Line.
About a 13-minute walk from Asakusa Station on the Tobu Skytree Line,
About an 8-minute walk from Tokyo Skytree Station.
260m from Honjoazumabashi Station
business hours:
11:30-14:30 (L.O.14:00)
It will be 16:00-19:00 (L.O. 18:30).
*L.O. may end early depending on the item.
open on Sundays
Regular holiday: Wednesdays, irregular holidays
Number of seats: 30 seats (7 counter seats, 23 table seats)
#FreshFish #Sashimi #Tokyo #Japan
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